Millionaire's Shortbread

Adapted from the recipe in http://titlisbusykitchen.com (Caramel Shortbread). There is a video-recipe in the website.

Ingredients

250 gr flour

175 gr butter

75 gr caster sugar

1 can of condensed milk caramel (397 gram) or more if you like

200 gr chocolate

Method

Mix the flour and the sugar in a bowl. Then add the chopped butter and knead well until you obtain a smooth dough. 

Place the dough in a baking tin (20 cm x 20 cm). Prick the dough (you can prick it about 35 times for such a tin) with a fork. Bake it at 180C degree for 20 minutes. 

When the shortbread is ready, leave it to cool. Then spread the caramel on the shortbread. 

Melt the chocolate with bain-marie technique. Then spread it on the caramel. Rest it in fridge until it hardens. Cut into square pieces.

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Milyoner Kurabiyesi

http://titlisbusykitchen.com adresindeki tariften uyarlanmistir. "Caramel Shortbread" adi altinda, videolu tarifi bu adreste bulabilirsiniz.

Malzemeler

250 gram un

175 gram tereyag

75 gram inceltilmis seker

1 teneke condensed milk caramel* (397 gram) ya da isterseniz daha fazla

200 gram cikolata

Hazirlanisi

Un ile sekeri bir kasenin icinde karistirin. Uzerine dogranmis tereyag parcalarini ilave edip, purusuz guzel bir hamur elde edinceye adar yogurun. 

Yapismaz bir firin tepsisine (20 cm x 20 cm) hamuru elinizle bastirarak yayin. Bir catal yardimi ile, hamurun uzerinde bir suru delikler acin (boyle bir tepsi icin, 35 defa catali saplayabilirsiniz).

Kurabiye hazir oldugunda, sogumaya birakin. Karameli uzerine surun. 

Cikolatayi benmari usulu eritin ve karamelin uzerine dokup, surun. Buzdolabinda, kati bir kivam alincaya kadar bekletin. Kare parcalara kesip servis ediniz.